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Scottish Chef Awards 2004

The Winners

SCOTTISH CHEF OF THE YEAR
Brian Hannan (left) presenting Allan Donald of Ballachulish House with the Scottish Chef of the Year Award

Restaurant Chef of the Year
Iain Brown of Ubiquitous Chip, Glasgow

Hotel Chef of the Year
Paul Burns of Airds Hotel, Port Appin.

Rural Chef of the Year
Keith Marley of La Potiniere, Rural Chef

City Chef of the Year
George Kelso of Haldanes , Edinburgh

New Restaurant of the Year
Bruce Sangster, Sangsters, Elie
 
Casual Dining Award
Robin Gray, The Shore, Edinburgh
 
Gourmet Menu (Joint Winners)
Alan Burns, Gingerhill, Milngavie
Ashley Gallant, Shieldhill Castle, Quothquan
 
Young Chef of the Year (under 25)
Graham Kirk, Santini, Edinburgh
 
Young Chef of the Year (under-22)
Russell Robertson, Plumed Horse, Crossmichael